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Archive for the ‘soup’ Category

Three Sisters Soup with Cornmeal Dumplings

Posted in entree, soup, tagged butternut squash, cornmeal dumpling, pinto beans, recipe, swiss chard, vegan on September 23, 2010 | 6 Comments »

I’ve got a beautiful Autumn soup recipe to share. It’s filled with meltingly tender butternut squash, silky swiss chard, hearty pinto beans, a little zip of chili powder and lime. Topped with cornmeal dumplings that steam right in the pot with the stew, it’s a perfect one pot meal. I think you’ll like it. It’s [...]

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Caldo Verde with Vegan Linguica

Posted in entree, soup, tagged fava beans, food, kale, portugese, potato, recipe, sausage, vegan on July 22, 2010 | 5 Comments »

You might think of soup as more of a winter item. It’s true: the cold can make anyone crave a steaming, tonic bowl of soup. But summer can be perfect for soup too, if you give it a chance. Warmer weather leaves me wanting lighter meals, and the bounty of the summer harvest makes for [...]

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Chilled Avocado Tomato Soup

Posted in soup, tagged african, avocado, food, recipe, tomato, vegan on July 7, 2010 | 7 Comments »

Typically when you think of the combination of avocados and tomatoes you go–guacamole! Or, at least, that is the first thing that pops into my mind. Turns out, there is this amazing east african soup that combines the two for a completely different set of flavors. When I first came across this soup, I wasn’t [...]

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