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Posts Tagged ‘eggplant’

Hey there–I’ve missed you all!  Sorry for the long hiatus, and many thanks to Miss Eva for holding down the fort. Where have I been? Criss-crossing the country on a job hunt, and finishing my dissertation. I’m starting to get my feet back on the ground after all of that though, and I have something [...]

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Sai Bhaji

As mentioned on our About Us page, we sisters are half Sindhi. Growing up, we got to experience the wonderful traditional Sindhi cooking of our grandmother, and the less traditional, but equally delicious, Sindhi cooking of our father. One of the most common dishes that our grandmother made was Sai Bhaji, a spinach-based one-pot meal. [...]

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I’m always on the lookout for something new to do with potatoes.  When word of this crunchy hash brown pie crust reached my ears, the idea buzzed around my head like too many cups of coffee for weeks. You see, we take our potatoes very seriously around here. Such a perfectly potato-y crust surely deserves [...]

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I promised you a recipe that uses the creamy sun-dried tomato “alfredo” i made a couple days ago. And now, as promised, I have a tasty treat to share with you! I thought the flavors would be amazing in a quiche (sun-dried tomatoes are the best in just about everything), and is there even really [...]

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I have two dishes I order when I go to Olive Garden. Why do I go to Olive Garden, you ask? The breadsticks. I love breadsticks. In high school I used to eat them for lunch. In my head breadsticks are a perfectly normal meal. But this post isn’t about breadsticks. It is about fettucini [...]

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