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Posts Tagged ‘raisin’

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I imagine that these lovely carrot bars are the sort of thing Good Hostesses have on hand at all times. The sophisticated marriage of carrot and maple has a decidedly uptown appeal, while the drizzle of cream cheese glaze reassures that this recipe is a crowd-pleaser. The bars are elegant enough to be the perfect accompaniment for an afternoon tea or after-dinner coffee. And if you skip the glaze, they would be a sweet and hearty addition to your breakfast table. See? Elegant, versatile, crowd-pleasing–these are things that the Good Hostess in my imagination would definitely appreciate.

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