I turned my favorite smoothie into a waffle. These waffles are delightfully fruity with little juicy bits of peaches and a wonderful banana aroma. And there’s nothing better than a fluffy waffle drizzled with maple syrup to get me going in the morning.
The route to these waffles was a little bit circuitous. Josh promised to make me breakfast, and I had told him we had a can of pumpkin. He got halfway through whipping up the pumpkin waffle recipe only to realize that I was wrong about the pumpkin. We made a thorough inventory of our pantry, and didn’t manage to turn up squash nor sweet potato in any form. With the waffle iron preheating and the dry ingredients already mixed, I was not ready to give up on my promised waffle breakfast though.
